Add some cin
After I fell in love with the pumpkin spice syrup I made last fall I felt I needed to try a different kind. After a quick long session of pinning, I found this awesome set of coffee syrups.
But I really wanted cinnamon syrup. So I added about a tablespoon of cinnamon to the vanilla syrup. Except I didn’t think that was enough, so next time I make this recipe I plan to add more, a lot more cinnamon. I want a really cinnamon-ey syrup. With some trial and error I’ll get there!
In the meantime, isn’t she pretty?
